Our Story
Meet Chef Yann Couvreur
Meet Chef Yann Couvreur, the culinary virtuoso behind our delectable creations at Yann Couvreur Café Wynwood. With a passion for pastry creation that began in his childhood kitchen, Chef Yann embarked on a journey to share his creations with the world. With refined skills and style known for innovation and sophistication, Chef Yann has now brought his expertise to the city of Miami for all to enjoy.
Drawing inspiration from his travels, Chef Yann infuses traditional French techniques with contemporary flair to craft pastries and dishes that delight the senses. Each creation is a testament to his dedication to quality and taste.
Join us for a meal today, where French culinary excellence meets the warmth of an all-day American cafe.
Patisserie Philosophy
Chef Yann Couvreur is known for his luxury approach on classic desserts, made with fresh, locally sourced ingredients and free of artificial flavors or preservatives.
Shop Our PatisseriesMeet The Fox
Yann Couvreur chose the fox as a symbol closely tied to his brand. As a young boy growing up, he lived on the edge of a forest in Paris where he used to encounter a playful red fox in the woods. He began to identify with the animal - its mystery, its elegance, even the red fair they both shared. The fox foraged for food and feasted on berries, fruits, plants, and more which has inspired part of his work as a pastry chef today. The symbol of the fox represents elegance and surprise, which embodies the meticulous artistry and imaginative flair found in Couvreur’s creations.